Electric Oven 6.7 cu. ft. Range 48 inch in Stainless Steel

This unit offers 6 sealed burners with a total 105,000 BTU's, sealed cooktop, and a griddle for versatile cooking. The double ovens have a combined capacity of 6.7 cu. ft. to cook or bake multiple dishes at once to help you save time, and also features convection in the primary oven and blue porcelain interior.

Features:

• High-Powered Burners. From a high-powered 18,000 BTU burner to a burner with a steady 650 BTU simmer function, this range gives you the power you need for large family meals and the consistent low heat desired for cooking delicate sauces or melting chocolate
• Large Oven Capacity. Dual ovens at 4.2 cu. ft. and 2.5 cu. ft. capacity allow you to cook multiple dishes at a time
• Brilliant Blue Porcelain Interior. The brilliant blue porcelain interior adds a bold, stylish touch to your professional range
• Heavy Duty Knobs. Heavy duty, die-cast metal burner control knobs add style and durability
• Continuous Cast-Iron Cooking Grates. Heavy-duty continuous cast-iron cooking grates that can handle any size cookware
• Energy Efficient Heating. Energy efficient cal-rod heating element radiates heat evenly for excellent broiling results
• Led Control Panel Lights. When in operation, the LED control panel lights illuminate a striking blue for an added pop of color

Specifications

• Clean Burners: Regularly clean gas burners to prevent food and grease buildup for even heating and efficient operation.
• Oven Care: Wipe down the electric oven after each use to prevent food spills from hardening. Use oven cleaner for deeper cleans.
• Check Gas Lines: Inspect the gas connections for any leaks or loose fittings to ensure safety.
• Maintain Control Panels: Clean knobs and control panels frequently to prevent grease accumulation and ensure smooth functionality.
• Ventilation Maintenance: Keep vents and exhaust ducts clear to ensure proper airflow and avoid overheating.