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Propane Gas Range 36 inch 6.0 Cu. Ft in Stainless Steel
Propane Gas Range 36 inch 6.0 Cu. Ft in Stainless Steel
Regular price
$2,700.00 USD
Regular price
Sale price
$2,700.00 USD
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per
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This unit proves that good things come in small packages. With powerful burners, continuous grates and a professional style, this compact design is perfect for small kitchen spaces while packing a powerful punch.
Features:
- High-Powered BTU Burners. The high-powered 18,000 BTU burner provides fast, intense heat for creating large family meals and restaurant-quality dishes
- Large Oven Capacity. 6.00 cu. ft. oven capacity can accommodate multiple dishes at a time
- Commercial Convection Fan. Commercial convection fan provides controlled heat distribution for fast and efficient cooking
- Continuous Cast-Iron Grates. Heavy-duty continuous cast-iron cooking grates that can handle any size cookware
- Storage Space. Storage drawer provides additional storage space for cooking trays and other kitchen utensils
- Porcelain Spill Tray. Single-piece black porcelain spill tray catches the mess and makes cleanup easy
- Pro-Style Knobs. Black burner control knobs add style to the bold range design
- Even Heat Broiler. Reflective gas tube broiler distributes heat evenly to sear your food and seal in the juices
- Porcelain Interior. The gray porcelain oven interior adds a stylish touch and is easy to clean.
Specifications
Dimensions: | 36" W x 28" D x 35.6"-36.6" H |
Voltage: | Requires a minimum of 120V/60Hz/15 or 20A |
Mount Type: | Free Standing |
Product Weight: | 273 lbs |
Cooktop: | - Cooktop: (6) Burners - Type: Propane Gas |
Oven: | - Convection - 6.0 cu.ft. deep oven - Three layered glass windows |
BTU Ratings: | Front Right (Dual) 18,000 BTU Front Left (Dual) 18,000 BTU Front Middle (Single) 12,000 BTU Rear Right (Single) 9,000 BTU Rear Left (Single) 9,000 BTU Rear Middle (Single) 12,000 BTU Tube broil burner 10,500 BTU U-shape burner 18,500 BTU |
Fuel Type: | - Cooktop: Propane Gas - Oven: Propane Gas |
Maintenance Tips
- Clean Burners Weekly: Remove and clean burner grates and caps with warm soapy water. Ensure ports are unclogged.
- Oven Care: Wipe spills immediately with a damp cloth. Use the self-cleaning function sparingly to prevent excessive heat stress.
- Stainless Steel Surface: Clean with a soft cloth and stainless steel cleaner. Always wipe in the direction of the grain.
- Inspect Gas Connections: Periodically check hoses and connections for leaks. Use a soapy water solution to identify bubbles.
- Control Knobs: Remove knobs monthly and clean with mild detergent. Avoid submerging in water.
- Check Igniters: Ensure igniters are free of debris for proper sparking. Use a soft brush for cleaning.
- Drip Tray Maintenance: Clean drip trays regularly to prevent grease buildup.
- Ventilation System: Clean range hood filters and ensure proper ventilation for safe operation.




